Techniques and Sharpening Strategies

This forum has 1,373 topics, 13,666 replies, and was last updated 08/09/2023 at 12:53 pm by MarcH.

- Forum
- Topics
- Posts
- Last Post
- Basic Techniques and Sharpening Strategies
  Just starting out with your Wicked Edge, check in here for basic users tips.
- 396
- 4,045
- 07/22/2023 at 2:30 am
  MarcH
- Advanced Techniques and Sharpening Strategies
  Are you almost an 'Old Pro' with WE, check in here for advanced discussions.
- 152
- 2,091
- 02/25/2023 at 7:00 pm
  tcmeyer
- Thoughts/Theories/Science Related to Sharpening
  Sharp edges and cutting tools are a big subject. Drop off your specialized knowledge and related links here.
- 90
- 1,062
- 08/09/2023 at 12:53 pm
  Gordon
- Tips for Specific Knife Grinds and Styles
  Share your techniques, strategies and experience sharpening specific grinds and blade styles.
- 124
- 1,046
- 05/12/2023 at 3:28 pm
  MarcH
- Abrasives
  A place for general discussion of abrasives. What are they, how they work and differ from each other.
- 99
- 1,256
- 01/04/2022 at 1:46 pm
  Mr.Wizard
- Reed Knives
  A place to discuss reed knives and how to sharpen and maintain them.
- 6
- 60
- 01/30/2013 at 10:06 pm
  Jende Industries
- Task Specific Knife Sharpening
  A place to talk about different strategies and techniques to sharpen a knife for a specific task.
- 64
- 665
- 03/02/2023 at 10:16 am
  000Robert

Viewing 15 topics - 1 through 15 (of 442 total)

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- Voices
- Views
- Posts
- Any tips on sharpening a Sandrin tungsten carbide blade 1 2
  Started by: Glenn Goodlett
- 7
- 1653
- 16
- 06/01/2023 at 7:55 am
  jettywolf
- User submitted sharpening settings for AAG
  Started by: Jason
- 2
- 581
- 3
- 02/25/2023 at 4:18 pm
  Jason
- Struggling with getting sharp edges
  Started by: Todd
- 5
- 969
- 7
- 02/21/2023 at 4:41 pm
  Brad
- Single Bevel Japanese Shapening
  Started by: Brent
- 3
- 576
- 5
- 12/14/2022 at 1:04 am
  000Robert
- Abrasives in Micron Scale 1 2 3
  Started by: Mr.Wizard
- 1
- 17296
- 38
- 09/02/2022 at 5:34 pm
  Mr.Wizard
- ID A Japanese knife. A learning experience.
  Started by: Timm
- 4
- 1244
- 10
- 04/29/2022 at 11:48 am
  Timm
- Anyone else use a poishing/burnishing steel?
  Started by: Timm
- 2
- 831
- 4
- 03/24/2022 at 2:56 am
  tcmeyer
- Sharpening a skinner, finding the sweet sot on a bad beve–and first USB photos!
  Started by: Timm
- 3
- 1074
- 4
- 03/17/2022 at 12:00 pm
  Timm
- Offset blades–Multi-blade folders
  Started by: Timm
- 4
- 767
- 5
- 03/15/2022 at 10:29 pm
  000Robert
- Inconsistent bevel
  Started by: Connor
- 3
- 1273
- 4
- 03/15/2022 at 7:08 pm
  Timm
- About to attempt my first sharpening and have a few questions
  Started by: Jake M
- 3
- 1748
- 13
- 12/31/2021 at 5:16 pm
  MarcH
- Metallurgical microscope
  Started by: dulledge
- 3
- 1172
- 7
- 11/24/2021 at 1:15 pm
  000Robert
- Tips / Feedback
  Started by: Jason
- 5
- 940
- 8
- 08/13/2021 at 2:27 pm
  Richard
- Is the Heat Treat of your new Knife’s Steel at the Apex still good?
  Started by: 000Robert
- 3
- 1905
- 9
- 06/04/2021 at 11:28 am
  000Robert
- Question: Default setup to achieve matching guide rod angles
  Started by: KMe
- 2
- 1296
- 6
- 05/20/2021 at 6:39 pm
  KMe

Viewing 15 topics - 1 through 15 (of 442 total)

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