James
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Marc H replied to the topic Need some advice from the pros in the forum Main Forum 3 years, 8 months ago
Welcome tothe W.E. forum Bill.
The WE130 is the easier and simpler model of these two to use and well worth the higher price. All the sharpening and polishing mediums are compatible with all the different W.E. models. The techniques used for sharpening and polishing knives are the same techniques used with every W.E. model. The WE130 model al…[Read more]
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Marc H replied to the topic Japanese High Carbon in the forum Cooking 3 years, 8 months ago
MIKE, I started to respond to your post three times and deleted my typing, each time. I don’t wish to get into a heated argument with you but I’m uncomfortable with your reasoning and portrayal of the Wicked Edge Systems.
The W.E. System does not do anything to any blades. The W.E. is nothing more then a well designed and well machined be…[Read more]
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Marc H replied to the topic Aluminum plate guard in the forum MODS 3 years, 8 months ago
I use an infrared thermometer looking for 225°F. That seems to be a good temp. Just right for cleanly removing the glass and the foam tape strip. (Careful, it’s hot enough to burn your fingers). If you pry the glass up from the one of the ends, immediately work your tool around to a long side. You’ll have an easier time lifing and flipp…[Read more]
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Marc H replied to the topic Need Angle of 45 Degrees in the forum Techniques and Sharpening Strategies 3 years, 8 months ago
I started to write like Roseanne Roseannadanna used to say. Then it dawned on me, wrong character.
We’re showing our ages.
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Marc H replied to the topic Need Angle of 45 Degrees in the forum Techniques and Sharpening Strategies 3 years, 8 months ago
Like Emily Litella used to say on SNL, “oh, that’s very different, never mind”.
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Marc H replied to the topic Need Angle of 45 Degrees in the forum Techniques and Sharpening Strategies 3 years, 8 months ago
Mike, are you talking about a hand block planer or a larger power planer used on lumber?
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Marc H replied to the topic How I find the "Sweet Spot" (4 Parts) in the forum Basic Techniques and Sharpening Strategies 3 years, 8 months ago
Readers: Lets keep this thread as a read only post for the helpful instruction and information intended for new users. Any comments can be private messaged or start a new post with your comments or questions. Everything posted here draws away from the original purpose and intent and takes this thread off on a tangent.
Thanks
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Marc H replied to the topic First Use! in the forum Getting Started 3 years, 8 months ago
Chefy, This video is worth watching. I try to recommend it to all our new users. It goes through some of the common W.E. sharpening strokes and explains well how to use these. Ignore the title, it’s misleading.
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Marc H replied to the topic First Use! in the forum Getting Started 3 years, 8 months ago
Welcome to the Wicked Edge Forum, Chefy
Learn on beaters and take your time. You’ll recognize when the stones are coming around.
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Marc H replied to the topic Aluminum plate guard in the forum MODS 3 years, 8 months ago
Forum member “airscapes” makes and sells these covers that help prevent the damage you experienced. Just keep the plates covered until you are using them.
Another solution is to replace the glass blanks with aluminum plates (3/4″ wide X 1/8 ” thick X 5-1/2″ long). The aluminum plates work well as long as you don’t scratch or gouge the su…[Read more]
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Marc H replied to the topic How Do I Get Clean Paper Cuts? in the forum Techniques and Sharpening Strategies 3 years, 8 months ago
I read a thread from one of the knife sharpening forums today. The poster wrote that he saw a marked improvement to sharpness tests scores done with the Edge-On-Up PT50A when he went from stropping with very light applied pressure to stropping with more applied pressure.
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Marc H replied to the topic Question about video tutorials: using 20 degrees for 19 degree profiled blade in the forum Basic Techniques and Sharpening Strategies 3 years, 8 months ago
I forgot to mention one thing. It’s probably the most important aspect to create very sharp results with the Wicked Edge System is your consistency. Not the accuracy. Not the precision of your bevel angles. But that each stone you use successively in your grit progression following the first coarsest grit stone you started with are used the…[Read more]
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Marc H replied to the topic Question about video tutorials: using 20 degrees for 19 degree profiled blade in the forum Basic Techniques and Sharpening Strategies 3 years, 8 months ago
Actually for cubes in that price point, I did like the Wixey cube the best, of all the other cubes I used. It locks in quickly and allows successive readings to be done quickly while doing a double or triple check that the angle is where you want it. Where as the other similarly priced cubes, (like AccuRemote and Igaging) roll a lot on the r…[Read more]
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Marc H replied to the topic Question about video tutorials: using 20 degrees for 19 degree profiled blade in the forum Basic Techniques and Sharpening Strategies 3 years, 8 months ago
Jason, first I’ll tell you that videos, in general, are helpful. They give you a good starters knowledge. They are no substitute for on-hand experience.
Don’t make too much out of what Clay did. He’s simply suggesting to new users, in this introductory video, that if you matched the bevels at 19° with the marker, if you set the sharpening ang…[Read more]
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Marc H replied to the topic Question about video tutorials: using 20 degrees for 19 degree profiled blade in the forum Basic Techniques and Sharpening Strategies 3 years, 8 months ago
Jason, maybe if you could post the link to that particular video your relating to it could help the forum to understand the context and allow us to better address your question.
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Marc H replied to the topic Japanese High Carbon in the forum Cooking 3 years, 8 months ago
Tom:
I check my angles with each and every grit change and make micro-angle adjustments as necessary, no matter which medium I’m working with. I do not use the VSTA. It doesn’t afford the precision of the DXL360S cube. Yes, lapping does affect the stone’s thickness so unless they are brand new, it’s hard to find used stones, that have been la…[Read more] -
Marc H replied to the topic Dual grit edges? in the forum Techniques and Sharpening Strategies 3 years, 8 months ago
I share “airscape’s” reasoning.
Knives have been made and sharpened for a long long time. If this method was helpful and an advantage, it wouldn’t be pretty much unknown and unpracticed. Someone would have tried it intentionally ot observed the cutting improved cutting or slicing results. I can’t even guess how many knife forums, sh…[Read more]
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Marc H replied to the topic Newby get good good results with Shun/Chris Reeve in the forum Cooking 3 years, 8 months ago
Actually my Shapton stone sets range from 220 up to 30K…I seldom need finer than 2000 to 4000. If it’s a polish I’m after I may go up to 6K-8K. I don’t think I’ve used the 16K/30K but a few times. Those fine grits are very hard stones. The grits also depend which particular Shapton stones I’m using. I have a couple different kinds.
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Marc H replied to the topic Newby get good good results with Shun/Chris Reeve in the forum Cooking 3 years, 8 months ago
I have a full progression from coarsest say 100-200 grit up to 2000 is fine enough, I can’t tell you a progression. That depends on what you’re sharpening and what you want it to do. I purchased several times from seller rainbow_sharpening_stones with never a problem. He does top notch work.
I prefer this lapping stone except for the very…[Read more]
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Marc H replied to the topic Newby get good good results with Shun/Chris Reeve in the forum Cooking 3 years, 8 months ago
I prefer “Splash and Go” stones like Shapton Pro Stones. IMO, they are simpler to use and less messy. They just require a spritz with water, as needed, not soaking like the Choseras.
I have sharpened Shun VGMax with diamond stones and whetstones both. R2/SG2 failed for me, with diamond stones. The only time I sharpened SV35 was with wh…[Read more]
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