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Why water stones?

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  • #7358
    Phil Pasteur
    Participant
    • Topics: 10
    • Replies: 944

    Thanks Clay.
    I will get more up later…
    This “darn” work stuff…
    Gets in the way.

    Phil

    #7365
    Phil Pasteur
    Participant
    • Topics: 10
    • Replies: 944

    Ok lets start from scratch here.
    The concept was to try to answer the question “Why Waterstones”
    I described the knife and the steel above as well as my methodology. To recap, I had sharpened this knife before going through all of the Diamonds to 1000 (I did not use the 50 and 80 grit, started with the 100 grit plates). Then I had run through the four ceramic stones and stropped with i micron on WEPS leather. I liked the edge just fine, but as I will be displaying this knife I wanted a very reflective edge. I went back to the 600 grit diamonds with 50 stroke and up through the 1000 grit diamonds. Then I started with the ceramics. I did about 75 strokes trailing edge, 50 or so leading edge, and finished with about 25 0r so trailing edge strokes at each grade.

    (Edit: I did run the Ceramics wet per Clay’s suggestion. They “feel” better that way. Rather than his sponge idea, I just lightly spritzed them every 25 strokes or so)

    I stopped and took 3 or four photos after the ceramics trying to cover the entire blade. I did this after each grit. After the ceramics, I went back to the 1000 grit Chosera stones, then 2K, 3K, 5K, 10K and finally the 12K Naniwa Superstones. I tried to do the same number of strokes at each grit. I then went to strops at 1 micron and 0.5 microns on leather, 0.125 CBN and 0.1 diamond on kangaroo and finally 0.050 and 0.025 on nanocloth. I actually must have some contamination on my strops. There were more scratches after the 1 and 0.5 micron on leather than after the 12K stone. Somewhere along the line I got some bigger scratches while using the ‘Roo and nanocloth. I am not even going to post those photos because they have nothing to do with waterstones…
    🙂

    Now, I know that these are not perfect. I definitely need to work on the camera work. Any and all comments to help me get better are welcome.

    I think it is pretty clear, even with the rough camera work and magnification levels that there is a definite difference in the visible scratches after running through the waterstone progression. What is not apparent from these photos is the huge difference in the reflectivity of the bevel. I tried to take pics, but the camera has a hard time teasing out the differences, at least at my skill level. I could take a photo after the ceramics that showed phone book text pretty clearly reflected from the edge. After 12K the difference is pretty amazing to the eye, now you start to see the irregularities in the text. I could not make the camera show this. Also, with the knife in the vice, I would turn the light on overhead, and the eyes were immediately drawn to the edge due to the glinting and multiple reflections.

    You need to see it to believe it. If you do, you will start to question it when some talk about using their Lansky with a rough 2K grit to make a real mirror edge.. or at least try to get some kind of definition of what that means to them… or how to measure it.

    Anyway, enjoy and comment away.
    🙂

    After the Diamonds and Ceramics

    Chosera 1K

    Even though the scratches here are more pronounced, the reflectivity of the blade had increased.

    Chosera 2K

    Chosera 3K

    Chosera 5K

    Chosera 10K

    Naniwa 12K

    Phil

    #7366
    Mark76
    Participant
    • Topics: 179
    • Replies: 2760

    Smooth… Love my 5K/10K Chosera’s. But maybe I should also add a Superstone… Seems to improve the edge over the 10K Chosera. What is your experience, Phil?

    Molecule Polishing: my blog about sharpening with the Wicked Edge

    #7367
    Mark76
    Participant
    • Topics: 179
    • Replies: 2760

    Here are some more Chosera pictures. In case anyone hadn’t noticed:

    http://moleculepolishing.wordpress.com/2012/05/01/my-first-knife-on-the-chosera-stones/
    http://moleculepolishing.wordpress.com/2012/05/03/my-second-knife-on-the-5k10k-choseras/

    (Shameless blog plug ;-).)

    Molecule Polishing: my blog about sharpening with the Wicked Edge

    #7370
    Phil Pasteur
    Participant
    • Topics: 10
    • Replies: 944

    Mark,

    I can say that, at the macro level the 12K gives an incrementally better amount of reflectivity to the bevel. Theretically it should leave a more refined edge, as I believe the abrasive is under one micron. I read Tom as saying that the Superstones are something like (in his assessment) sort of a 50/50 polish/ abrasive stone. To compare I think he said the Choseras were 30/70% and Shaptons 100% abrasive. Now this is in their effect at the edge and what he believes is their design philosphy. Now those numbers are from memory, they may be slightly different, but are close.

    Anyway, if you want a pretty mirror like edge, they are a worthy addition to your progression. I have a Shapton set in 15K, though I think a finer stone than the 12K SS, they definitely leave more visible scratching. Depending on the steel.. and me, I can get the 12K edges to pass the HHT. The 10K Chosera has never provided that for me. Of course, you can also get there with strops.

    Phil

    #7371
    Phil Pasteur
    Participant
    • Topics: 10
    • Replies: 944

    There has been some claims that tthe Waterstones are messy in use. I suppose that this is relative. Compared to the diamonds or Ceramics, perhaps that is true. But maybe it is just a different kind of mess. I get quite a bit of metal dust/shavings when using the Diamonds this has to be cleaned up and the arm joints protected from its abrasiveness. The ceramics take regular cleaning if you want them to look and work as new. This involves significant time, scrub brushes and abrasive cleaners.

    With the Choseras, SuperStones or Shaptons, I do use water. The Choseras get a 10 minute soak at least. The SS I usually do the same, even though they are listed as splash and go. I just like the way the feel better after a soak. I spritz the shaptons ever 15 strokes or so and wipe them off to keep them as cleans as possible. This maintains their precision.

    I spritz the Choseras and SS abot every 25 strokes and spread the mud produced evenly over the stone. I find this maximizes their polishing properties. On the coarser Choseras, say up to 1K, when I pull them out of their soak, I rub them against each other until I develop some decent amount of slurry.

    Anyway, the picture below is right after I used the 2K Choseras for around 150 strokes per side. You can see the “mess” produced. I don’t find it much worse than the steel dust and deal with it in the same way, a quick wipe with a damp sponge, and everything is as good as new…
    🙂

    So, using the water stones involves a bit more work. I don’t use them for every knife. Probably only 20% of the knives that I sharpen. At this level I am sharpening for fun and to tease that final bit of reflectivity out of each edge. I don’t have anything else that will do what my water stones will, so to me, in these situations, it is more than worth the small amount of extra effort to get there.

    This is all done in the pursuit of the perfect edge, after all.
    :cheer:

    #7372
    cbwx34
    Participant
    • Topics: 57
    • Replies: 1505

    Very nice and even more important, very informative write up Phil.

    Thanks for spending the time and effort!

    #8585
    Graham Wyatt
    Participant
    • Topics: 1
    • Replies: 3

    What magnification were the pics please Phil

    #8588
    Phil Pasteur
    Participant
    • Topics: 10
    • Replies: 944

    I took them with an SLR. I used three extension tubes on a macro lense, with a 10X magnifier lense on the front. If I calculate this correctly and the specifications that I read for the native magnification of the lense are right, it works out to around 200X. Some may be slightly different because it is a zoom lense and it may not have been precisely at the same zoom setting for all of them. I may have disturbed the zoom setting during manual focusing, though I tried to keep it maxed out for consistency.

    Now, when you put them on your screen, the magnification becomes greater. Depending on the resolution of the screen and the size, what you see will be at a significantly greater magnification. Magnification is the increase in size from the original. Full resolution on a 27 inch monitor will yeild higher final magnification than on a 10 inch tablet, much less on a smart phone.

    Phil

    #8690
    Jende Industries
    Participant
    • Topics: 14
    • Replies: 342

    Here are some more Chosera pictures. In case anyone hadn’t noticed:

    http://moleculepolishing.wordpress.com/2012/05/01/my-first-knife-on-the-chosera-stones/
    http://moleculepolishing.wordpress.com/2012/05/03/my-second-knife-on-the-5k10k-choseras/

    (Shameless blog plug ;-).)

    This is an interesting thread. Sorry for my tardiness.

    I’d like to compliment Mark’s excellent microscope pictures with my own, which document the WEPS stocks up to the 1200/1600 ceramics as well as the full line of Choseras and Shaptons.

    http://jendeindustries.wordpress.com/2012/02/12/wicked-edge-weps-stock-diamond-ceramic-microscopic-progression/

    http://jendeindustries.wordpress.com/2012/02/25/wicked-edge-weps-chosera-stone-microscopic-progression/

    http://jendeindustries.wordpress.com/2012/03/04/wicked-edge-weps-shapton-pro-stone-microscopic-progression/

    The essence of this thread is that waterstones don’t cut as deeply as the diamonds, and depending on the stone’s matrix, you will either get an element of polish (Choseras & pastes), Burnish (Stock ceramics) or a “true grit” (Shaptons & Stock diamonds) edge.

    Keep up the great work, Phillip!

    #8693
    Phil Pasteur
    Participant
    • Topics: 10
    • Replies: 944

    Thanks Tom.
    Check out this link:

    http://wickededgeusa.com/wiki/index.php?title=Wicked_Edge_New_User_Info

    Myself and several other compiled the links there and Curtis (thanks Curtis) organized them.

    Some of the first ones I grabbed were to your series on the WEPS stones.

    Maybe you would like to do something for the WIKI..
    ?
    Phil

    #8756
    Geocyclist
    Participant
    • Topics: 25
    • Replies: 524

    I have to say now after 3 knives with the Choseras that they are just awesome. The feel and feedback are amazing. If you like sharpening with the WE (because its calming or relaxing) the Choseras are twice as pleasurable. The polish and finish after 10k is so good you almost don’t need stropping. I still get the remaining scratches a little smaller with stropping, but the edge and polish are already there. They are not too messy, I have a few drops of water on my WE but thats it. I let them drip after pulling them from the soak. I lay them stone side up, give a few drops from a squirt bottle, smooth the water over the stone to keep them wet during use. It is nothing close to the videos I’ve seen of a bench stone being used over a bucket filled with water where the guy is dipping his hand in water and splashing it on the stone. I also have a 1/4 sheet paper towel folded on each side of the vice to catch drips. I put rubber glove fingers over my arm joints (mainly to protect against diamond/steel dust) and this also helps.

    I highly recommend them.

    That being said they nearly double my sharpening time. I will use them on all my good pocket knives. For the beaters and kitchen knives I will probably buy the super fine ceramics to finish after the diamonds and stop there with a little stropping.

    #8757
    Mark76
    Participant
    • Topics: 179
    • Replies: 2760

    I have to say now after 3 knives with the Choseras that they are just awesome. The feel and feedback are amazing. If you like sharpening with the WE (because its calming or relaxing) the Choseras are twice as pleasurable. The polish and finish after 10k is so good you almost don’t need stropping. I still get the remaining scratches a little smaller with stropping, but the edge and polish are already there. They are not too messy, I have a few drops of water on my WE but thats it. I let them drip after pulling them from the soak. I lay them stone side up, give a few drops from a squirt bottle, smooth the water over the stone to keep them wet during use. It is nothing close to the videos I’ve seen of a bench stone being used over a bucket filled with water where the guy is dipping his hand in water and splashing it on the stone. I also have a 1/4 sheet paper towel folded on each side of the vice to catch drips. I put rubber glove fingers over my arm joints (mainly to protect against diamond/steel dust) and this also helps.

    I highly recommend them.

    Very nice description! I completely agree. I love my Choseras.

    Molecule Polishing: my blog about sharpening with the Wicked Edge

    #8758
    Ken Buzbee
    Participant
    • Topics: 14
    • Replies: 393

    Very nice description! I completely agree. I love my Choseras.

    Agreed, and the Naniwa Superstones are fantastic as well.

    Like Geo, I pick my battles (or rather, time spent 😉 ) Kitchen knives get the micro ceramics, H1 -> varies but not polished, CPM-M4 & Super Blue will typically go to 12k. But yesterday I did my Caly 3.5 at 26° inclusive and left it at 2k just to see how it does. The 2k edge is really gorgeous (but I miss the “mirror” 😉 )

    They are messier and more bother than diamond plates and ceramics but the process and the results are superior in my experience.

    Ken

    #8762
    Xbander
    Participant
    • Topics: 1
    • Replies: 68

    Advice Please,
    I already have the 5/10k. Stones. Will be adding some latter in the year, as these are a little $$$$. You guys have used them, which do you use the most? What would you advise as the best to add? I agree with all of you, they are great to work with!

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