Hello everybody, I have a question for removing material via belt sander. I have a vertical set up, and I’m new to using them on knives. I’m trying to take the nicks out of a chef knife, but I’m having trouble with the blade bouncing off as I try to run it along the belt. I want to ensure a smooth and consistent surface, so I wanted to ask for some tips? I don’t want to press to firmly into the belt and end up removing too much material, but I also want to avoid the skipping problem. Any tips for a newbie?