vlad8

[vlad8]

I have read these but chef’s knifes dont look like these knifes straight and then curve. so you just match the curve at the end, they are curved all the way.

[vlad8]

Do you lap only the coarse side or both?

[vlad8]

The first one is the 1600. As you can c the both stones have completely different structure and i think you can see some of the problem on the edge.
The second one is the 1200 which is ok but I did not expect all these holes on the surface.

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