Hey everyone!
Looking for more information on Japanese knife maker Yu Kurosaki. He doesn’t even have a Wikipedia page at the moment.
Found this https://caviardrip.com/yu-kurosaki/ but was wondering if any one had any other good articles.
Thanks!
I love mine.. I bought them from Japanny and Hocho. There’s plenty to be read about him and his brother. Most is like your link. He’s not obscure though.
The knives cut with a feel that’s either better than or equal to any of the best knives I use and sharpen. I have no complaints.
I brought back two Yu Kurosaki knives when I was in Japan a while back, a Gyuto and a Santoko. I use the Santoko almost every day, and the Gyuto when needed for something larger. I follow one the members on the forum and Yu Kurosaki knives are a knife that he liked, and after using these knives, I agree with him.