the backside is flat so i just gently take of the burr with 1000grit with no or very small angle and light-light pressure with leather strops, this type of singel bevel knifes i have not done so many, so if someone els has a good idea how to sharpen them i love to know.
martin.
put a new edge on my strider sng, and i have not liked the flat g-10 scale on it so i did some work on it, i think it came out nice and its alot better grip on it now.
martin
I got the new longer bar someday ago, with the new arms and new ceramic 1200-1600grit its a joy to sharpen knives now. gave my beautiful chef knife some makeover again 🙂
The ceramic didnt polish so mutch that i thought it would do but dam it makes the knife realy sharp.
martin
I just played around alitle with one of my airbrushes today, and gave my bk2 sheat some skulls:P i didnt wanted the skulls to be to white so i made them alitle darker, dont know if you guys like this kind of stuff….but here it is
martin [/URL]
Did some more aibrushed skulls today,and put 3 layers of protective lacquer on it. the knife blade is from Maihkel Eklund sweden after my drawing, 12c27 steel, the scales are horse stall mat.
left side