Clay,
I hear you are working on a modification for serrated edges. I was wondering if there were any plans for a modification that would handle gut hooks on skinning knives? I’m not sure how much demand there would be for it, but I would definitely buy one. IMO, the gut hook is a great feature when it’s sharp. But dulls after a few deer and is practically impossible to sharpen. I would love to put a wicked edge on mine. Just a suggestion.